If you’re on the hunt for a chicken recipe that’s not only easy to prepare but also guarantees tender, flavorful results, look no further. Our “Melt in Your Mouth Chicken” recipe lives up to its name, offering a delightful combination of juicy chicken and a mouthwatering blend of herbs and spices. With minimal effort and maximum taste, this recipe is a winner for busy weeknight dinners or special occasions.
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Serves: 4
Difficulty: Easy
Course: Main Course
Cuisine: Global
kcal: 280 kcal per serving
Ingredients:
4 boneless, skinless chicken breasts
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon black pepper
Fresh parsley for garnish
Instructions:
Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Chicken: Place the chicken breasts on a baking sheet lined with parchment paper or a silicone baking mat.
Create the Coating: In a bowl, mix together the mayonnaise, grated Parmesan cheese, garlic powder, onion powder, dried oregano, salt, and black pepper until well combined.
Coat the Chicken: Spread a generous amount of the mayonnaise mixture over each chicken breast, covering them evenly.
